Pour the cornbread muffin mix on top of the beef and bean mixture in the crockpot. I served it to a crowd of 6 and my family of 4 ate it 2 more times after that! Variety and knowing your audience are the keys to success. Let the excess fat drain from the beef for 10 minutes then transfer . Dinner will be waiting for you, not the other way around. How to make Taco Soup in the Crock Pot. Cook on high for 4-5 hours or low for 6-8 hours. Add all ingredients to a 4 to 6 quart slow cooker. This was delicious. Head to the diet generator and enter the number of calories you want. Will save this for when we take our cross country RV trip and are relying on the crockpot almost daily. Cant wait to make it again! Copyright 2023 The Prairie Homestead All rights reserved Site Design by Emily White Designs, Season 11: Episode 14: My Long Road Back to Whole Wheat Flours. Lean, I used 90/10 so that it's not too greasy. Adding all ingredients in with raw ground beef provides greasy and unpleasant results. However, if youre using ground beef thats very fatty, you can strain off some of the fat before serving. It is so much better for them and I know they are eating something that will last them for awhile. Mix in some white wine For another layer of flavor. Dinner time is a breeze when you make taco meat in a crock pot. Make it healthier- Use chicken or turkey ground beef, less cheese, more veggies. What ground beef is best for tacos? Seasonings? Put your crock pot to work with this Slow Cooker Hamburger Goulash! Thanks so much! Once the ground beef is fully cooked and no longer pink carefully drain off any fat and discard. To make them more mild, omit the diced green chiles and omit the cayenne pepper. I have 4 boys & they ALL love it. Cook for 4-6 hours on low heat. After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos: Cook for 2-4 hourson HIGH until the meat is completely brown. Im on a mission to help you cook delicious meals without busting your budget. 2. I will probably never cook taco meat on the stove again lol. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Now Shipping Our Grass-Finished Beef Nation Wide! You can cook beef directly in your slow cooker, https://thelazyslowcooker.com/lazy-browned-ground-beef/. I love that you have both the slow cooker and the instant pot directions for these tacos! I would go with a USDA 85% Lean Ground Chuck. Your email address will not be published. Spray 5-quart slow cooker with cooking spray. It is so simple and easy. In a crock pot {with a crock pot liner} add kidney beans, black beans, corn and crushed tomatoes. The potatoes grow on top of the ground. How could this be adapted for the Instant Pot? Once they sprouted did you keep adding hay like you would have done with soil? Crock-Pot Pork Loin Roast with Potatoes . Unsubscribe at any time. 1. I have a defrost problem too . With only 3 ingredients I can make easy Crockpot Chicken Tacos. Subscribe & receive my most popular recipes compiled into an easy ebook format! Season the meat generously with salt and pepper. So easy and tasty. How long does 6 pounds take to cook? 3. Love this recipe! My potatoes usually grow deep underground and are really hard to get out, I end up damaging many of them in the process. As an Amazon Associate, I earn from qualifying purchases. Instructions. That's it! Yes have been doing a number of frozen chickens lately too! Cook on low for 3 hours. Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. Select the manual function and cook for 7 minutes. Mix it all in your slow cooker and let it go!. Thanks for your advice! Everyone is much happier with a delicious home cooked meal anyway. If you do decide to have the crockpot brown you meat, it might turn out a little drier. Adjust the spice level- By adding more or less chipotle peppers. Add ground beef to your slow cooker. Your email address will not be published. Add fruit Pineapple or mango balance the spice well. Bread Like corn tortillas, flour tortillas, hard taco shells, pita bread, hamburger buns, hoagie rolls, etc. Do you have a post on that? Store in the freezer for up to 3 months. Cook on high 1.5-2 hours or low 3-4 hours. Here are a few of my favorites: I love to make this recipe using ground turkey for a lower-fat meal and I promise you, no one will be able to tell the difference! Simple and easy. Will make this again. Delicious!! I'm Amanda. Cook on low for 3 hours. Transform your kitchen into a farm style kitchen no matter where you live with my Heritage Cooking Handbook! Just spoon it in the crockpot with the other ingredients. 30 minute before serving stir in the corn tortillas. Cover and cook on low for 6 hours or high for 3 hours. Saute for 2-3 mintues. Cook 4 hours, covered, stirring occasionally. However, I still think it may be worth it, as its so much less work. She started The Cookie Rookie as a way to document her journey to learn how to cook, one recipe at a time! Stir to combine. Have you tried this Slow cooker Beef Tacos recipe? The Cookie Rookie is a place to find easy recipes that anyone can make, and everyone will love! I brown it before hand to get rid of grease. Cover and cook for 3 -4 hours on high until no longer pink. This freezer-friendly Crock Pot Taco Meat recipe, is the easiest way to make a big batch of everyone's favorite Mexican-themed protein to use right away, or save it for later! Thank you! Place ground beef into slow cooker. We recommend scooping out the taco meat with a slotted spoon so that any melted fat or excess salsa juice can be discarded before reusing the slow cooker. Cover and cook on LOW for 4 to 6 hours, stirring and breaking up the hamburger meat every 30 minutes. We love leftover taco meat. Your email address will not be published. Exactly, thats crock pot cooking 101 brown ground beef first. Corn- Corn salsa, corn on the cob, Mexican street corn, corn casserole, or this Slow Cooker Creamed Corn. My favorite version of crockpot ground beef tacos (this one!) (We use homemade taco seasoning.) Place raw ground beef and onion in a 5 quart or larger slow cooker. You can swap in ground chicken or turkey. Slow Cooker Italian Beef Sandwiches (Leftover Roast Recipe Idea), EASY Crockpot Turkey Breast Recipe (Slow Cooker Turkey), Slow Cooker Peppermint Hot Chocolate Recipe, Baked Chicken Wings Recipe (BEST Seasoning! The next time youre wanting a fabulous Taco Tuesday, give these Crockpot Ground Beef Tacos a try! Youre gonna love this. This looks delicious!The whole family loved it Cant wait to make it again . Let us know if you've tried this recipe and how it was! Slow cooker liners are an optional but helpful hack whenever using a slow cooker. cover and cook 4-6 hours on low or 2-3 hours on high. Break it up as much as possible with a wooden spoon to ensure even cooking. Just tweak this simple and flavorful meal to fit any palate; spicy, mild, vegetarian, carnivore - no matter what your preference, consider it covered. This post may contain affiliate links. Total Time 3 hrs 10 mins. 1.77 lbs is 1/4 lb shy of 2 pounds. If you would like to still brown your ground beef on a skillet, that is fine also. While cooking the taco meat is not a hard task, sometimes you just need to be able to have dinner on the table the moment you get home. The Salty Marshmallow. Cover and cook on High heat for 4 hours or until meat is no longer pink and cooked through. Love that theres no browning the meat before hand. Homemade taco seasoning is a great DIY staple to have on hand too, when you want to whip up tacos quickly. Drain excess grease, if necessary. Welcome to Eating on a Dime! Enjoy! Taco meat is also great to store. 3. In many recipes, you'll see a step for sauting the beef on the stove before putting it in the slow cooker, but it's not necessary for this recipe. These creamy "tacos" are made with a nacho-like topping of ground beef, beans, and cheese atop a layer of Frito corn chips. Jazz up traditional chili and make this easy Crockpot taco chili for an easy one pot meal. When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. 1. Absolutely! We earn from qualifying purchases as part of Amazon and other affiliate programs. Top with shredded cheese. Thaw out overnight in the refrigerator, then reheat to serve. More . For first batch, spray 12-inch skillet with cooking spray. Smiles all around. I keep this on hand and it makes a big batch. Use a spoon to break up the taco meat in the slow cooker and serve. Meat will be browned but doesnt have to cook all the way. So glad the blog has been helpful for you! Learn how your comment data is processed. Instructions. I recommend a 6 quart or larger slow cooker for even cooking. Cant wait to pass this on to meat loving friends! Required fields are marked *. 4. Youll need 2 packages for this recipe. I love your writing style. Crunchy or soft, flour or corn; whether it is ground beef tacos, taco dip, or walking tacos, folks LOVE the combo of meat, veggies, and tortillas. Last step! Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. How lean does the meat need to be? However we really love them!About | FAQ | Privacy Policy | Comment Policy | Disclosure Policy | Advertising. Crock-Pot Express Soup, Stew And Chili Recipes, 3 Ingredients Or Less Crock-Pot Express Recipes, 5 Ingredients Or Less Crock-Pot Express Recipes, 10 Ingredients Or Less Crock-Pot Express Recipes, Click here for MORE of our Weight Watchers Recipes. Place the ground meat in the slow cooker. Can I make more than 2 lbs with this recipe at once? Leftovers can be stored in a sealed container in the fridge for up to 3 days and reheated in the microwave. 3. I love using my instant pot! Thick meat that wont crumble but still has a good, 15% amount of fat to pack in flavor. This is especially useful if you have cooked a large amount of meat or plan on only cooking for one or two people at a time. Crock Pot Cheeseburger Soup and Hamburger Soup can be made either on the stove top or in the slow cooker for a hands off dinner. Hi Jenni, The beef does turn brown, but not as much of it will take on the deep browned/fried look it will get in a frying pan. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Instructions. SIGN ME UP FOR OCCASIONAL EMAILS FROM THE LAZY SLOW COOKER! Cover; cook on Low heat setting 8 hours. Steps. Crock pot taco meat is simple, juicy, and packed full of flavor. Who doesn't love free stuff? As I just started canning last month, I am full of ideas and my family ia trying to figure out where to store all the food. Stir to combine. Can I cook this on low for 6 hours and then keep it on warm for a few hours until lunch? If you have taco meat leftover, you can place it in the refrigerator. THREE: After 30 minutes, stir to mix, and continue cooking. Thnaks. Yes!! I tried this the other day and it was SOOO good!! Your email address will not be published. Be sure to leave a review below and tag me @the_chunky_chef on Facebook and Instagram! Fabulous taste & texture, rivals a commercial fast food restaurants offerings. If not using within 3 days, transfer to freezer bags and freeze up to 3 months. Your email address will not be published. You will love how tender and delicious this taco meat turns out. Drain beef mixture through strainer set over large bowl. Ground chicken would work as well. Dont forget to show me a pic of what you made! Salads- Such as bean salad, corn salad, or a simple green salad. You can even reheat taco meat in the crock pot if you have leftovers. How many tacos does the 2 lbs of beef serve? Calories can vary quite a bit depending on which brands were used. He showed us his harvest, it was amazing. Place ground beef in a crock pot. You cant go wrong with thisslow cooker recipe. Once steam has been released, open the lid. This recipe uses ground beef, onions, tomato, bacon, cheese, and you can even add pickles. Whatever you just thought of, add it to your soup! Id love to hear from you in the comments below? Even utilizing extremely lean beef does not make for a great end product. Yes, I have that recipe here https://www.eatingonadime.com/ground-beef-tacos/. Your email address will not be published. Place the ground meat in the slow cooker. Mix the beef, soup, water, tomatoes and tortillas in 3 1/2 to 5 quart slow Cooker. Im notorious for forgetting to defrost. (We use homemade taco seasoning.). Stir to combine. 2. As written, these tacos do have a little bit of a kick. crock pot beef tacos. 1. It tastes so authentic!! Add the cooked ground beef and onion mixture and top with taco seasoning. Nope! Use Mexican oregano- It is slightly different than the regular oregano we all use. Becky woke up on her 30th birthday and realized she didn't know how to cook, anything! I usually come home to make it on my lunch hour. Want to save this recipe for later? Checking it once or twice to give it a stir and to break up the meat. ), The best part? Pour about. Cover; cook on Low heat setting 8 hours. Simply add all of the ingredients to the slow cooker, stir and walk away. You can toss a big ol frozen brick of ground beef in there and you dont even have to thaw it first. Have a question? Cook for 2-4 hours on HIGH until the meat is completely brown. Checking it once or twice to give it a stir and to break up the meat. 3. If you are planning ahead,you can cook the taco meat on LOW for 6-8 hours. Once you have fully cooked (and drained all excess fat and liquids from) your beef, this recipe is a breeze. I had an old-timer back east, tell me he planted his potatoes that way, and just added hay to it as needed. I Made It. Calories, carbs, fat, protein, fiber, cholesterol, and more for Crockpot Ground Beef Tacos. It is practically a universal truth that once you top ground beef with your favorite cheeses, sauces or sour cream, you've got yourself a winning recipe. Admittedly, beef tacos dont exactly take a TON of time to make. 1. My husband will love them and Ill love making them in the instant pot! Cover and cook on LOW for 1 - 2 hours or until the taco meat is nice and hot and the flavors have melded together. Easy recipes like this keep my family happy and my grocery budget in good shape. Hi Susan It truly depends on the size of your tacos and how much meat you add to each taco but as a rough estimate, I would say this recipe yields around 16-20 tacos. I need to make enough to serve 30 people so I need to calculate quantities. Your email address will not be published. Would you do 3 cups of water too. This was super easy and fantastic! Cover and cook for 3 -4 hours on high until no longer pink. Subscribe to have posts delivered straight to your inbox!! Also, make sure youre using mild salsa. Taco Tuesday has somehow morphed into Taco every day and it is easy to see why. Drain beef mixture through strainer set over large bowl. When we got back, I tried the method and My potatoes rotted? The flavor is amazing, but it always burns at the edges by just the 4th hour on low! Sprinkle with green onions and serve with the sour cream. Love that this is made in and instant pot! The Chunky Chef is not a dietician or nutritionist, and any nutritional information shared is an estimate. Just add in a little salsa and it will be the perfect consistency for beef tacos. Sounds delish. Add all ingredients to a 4 to 6 quart slow cooker. Thanks for sharing! I would like to try again and see if it would work! And if so, how much? Yes, ground turkey would be delicious in this recipe. Your email address will not be published. 4. Pour the salsa on top and sprinkle with the taco seasoning mix. I would love to try tonight but only have 85% lean. Mine is generally finished in about 2 hours. This could quick become a family favorite. Hey there! I always make 4-5 lbs & have done this several times with this recipe. Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. Required fields are marked *. Please read my disclosure policy. 16 votes, 38 comments. Please read my disclosure policy. What would be the cooking time on low for defrosted meat? Like say 3-4 to feed a crowd? It is now my go to recipe for taco meat. I'd like to receive the free email course. This is an optional step. I have made this recipe several times and it is AMAZING!!!! Course: Main Course. Save hours in the kitchen every week and reclaim precious family time without blowing your budget. Press with spatula or wooden spoon to break up any large chunks of beef. This ground beef is tender and supe. Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Making the meat. (Mexican oregano adds a beautiful flavor if you have it!). Earnest, I have never heard of planting potatoes this way! I am giving this 2 stars because no one replied to my questions.. Lady, you posted your question at 7:40 a.m. By 9:40 that SAME evening you gave the recipe 2 stars? They allow you to cook with little to no cleanup. Privacy Policy. Saving money and feeding a big family can be accomplished. It doesnt reach the required heat quickly enough to kill bacteria. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. I'M IN!! Cover and cook on LOW for 1 2 hours or until the taco meat is nice and hot and the flavors have melded together. The liquid from the tomatoes and green chiles, plus the drippings from the meat are more than enough. We love to serve tacos for parties and using the crockpot makes it so easy. Some people believe it adds more flavor but I didnt notice a difference. Ground chicken would work as well. . Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Planning to have this as a main staple for a Mexican theme birthday party. Drain. Add tomatoes Paste, fresh, or ketchup to bring out the flavor. Let the pressure release naturally for 15 minutes, then quick release any remaining pressure. Stir to combine. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until youre ready to eat. I used 2 lbs of frozen ground chicken and it turned out perfect. Chicken is the biggest offender. I like to add black beans to my taco bowl. Use leftovers as a topping- On flatbread, salads or nachos. If I dont want to add the tomatoes, would beef broth work for moisture? Did the potatoes grow on top of the soil too? Add all ingredients to a Crock-Pot. Cover and cook on low for 4 hours or high for 2 hours. The question about serving is though it says 6 how many tacos does it make for 6 servings? This is an easy beef and bean burrito recipe made with ground beef and refried beans, along with enchilada sauce, onions, and . We do crock pot taco meat all the time it also works well with lean pork and skinless boneless chicken thighs. Photographer. Use it as a filling In tacos, burritos, tamales, wraps, sandwiches, enchiladas, and quesadillas.